What tastes good is salt, pepper, butter, thyme, dijon mustard, not to mention garlic, root vegetables, and more salt. I eat chicken, I have enjoyed it - all I'

What tastes good is salt, pepper, butter, thyme, dijon mustard, not to mention garlic, root vegetables, and more salt. I eat chicken, I have enjoyed it - all I'm saying is I've learned that going without chicken is doable, not by abstaining but by substituting. It's not apples-to-apples. Chicken tastes different than something that is not chicken. Having experienced both, I really prefer the not chicken.