4 ms·
Exactly. The only thing preventing me from eating a pound of parmigiano is the price. Sad parmesan powder? Nope. It makes me sad that we have to move the produ
by antoineMoPa 8y ago
Exactly. The only thing preventing me from eating a pound of parmigiano is the price. Sad parmesan powder? Nope.
It makes me sad that we have to move the product around the world to consume it because it is just made at 1 precise location, emitting a lot of CO2.
- SketchySeaBeast 8y ago> The only thing preventing me from eating a pound of parmigiano is the price. That's the only thing? And just because something was produced locally doesn't necessarily mean it has less carbon footprint than one produced halfway around the world. https://www.telegraph.co.uk/news/uknews/1553456/Greener-by-miles.html https://www.telegraph.co.uk/news/uknews/1553456/Greener-by-m...
- antoineMoPa 8y ago> > The only thing preventing me from eating a pound of parmigiano is the price. > That's the only thing? Yes. I did not specify time though. Let's say 8 hours.
- SketchySeaBeast 8y agoEven over that sort of timeline, I don't trust my colon enough to try and tackle that.