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Lactofermented hot sauce is just Chili's and salt and water left to ferment. Comes out something somewhere between Tabasco and Sriracha.
by scrumbledober 8y ago
Lactofermented hot sauce is just Chili's and salt and water left to ferment. Comes out something somewhere between Tabasco and Sriracha.
- vram22 8y agoGot it now, thanks. Coincidentally, had just been making some green chilli pickle - just with salt and water and onion, although other methods and ingredients exist, because sometimes I like to keep it simple. Will try out another batch with fermentation.