Transporting food is a lot more than just fuel consumption, the farther you transport a given amount of food the greater your loss potential is to spoilage/cont

Transporting food is a lot more than just fuel consumption, the farther you transport a given amount of food the greater your loss potential is to spoilage/contamination/infestation etc. It also promotes unsustainability, the US exports an insane amount of grain and imports nearly half of it's fruit for example, using land in America to feed livestock and people in China, Russia, India etc while eating fruit year round by importing it from Europe, Africa, Asia, South America, Australia, New Zealand etc.