I recommend the book Radical Brewing by Randy Mosher. It's a fun read, comes with a crap ton of tables of what ingredients add what flavors and comes at brewing

I recommend the book Radical Brewing by Randy Mosher. It's a fun read, comes with a crap ton of tables of what ingredients add what flavors and comes at brewing from the angle of wanting to make the perfect green chile prickly pear doppelbock.