3 ms·

So what you're saying is that blocks of cheese are milk batteries. I like it.

• deleted 8y ago
  [deleted]
• mrguyorama 8y ago
  Not at all. Once milk is turned into cheese, it's not really possible to turn it back, or into other dairy products
  • AnIdiotOnTheNet 8y ago
    Are you sure about that? Has anyone tried? I mean, there was that one time that guy accidentally figured out how to uncook eggs: https://www.smh.com.au/technology/australian-scientist-wins-ig-nobel-prize-for-uncooking-an-egg-20150918-gjpq12.html https://www.smh.com.au/technology/australian-scientist-wins-...
    • mrguyorama 8y ago
      Now that sure is an interesting development! However, in cheesemaking, some of the ingredients and byproducts are discarded as part of the process, so you could not recover that for the original milk
• moate 8y ago
  Sorta. Cheese can still go bad (or at least develop a form most people aren't interested in eating). Part of the problem here is that storing milk as cheese is fine if you assume that in the future there will be less milk/cheese and you'll be able to unload your current stock. This will eventually happen, but along the way you're just going to see a ton of dairy farmers go under and who knows how long it's going to take for the market to stabilize"
• sixstringtheory 8y ago
  I always thought of it as milk jerky.