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There is now quite a range of low/zero alcohol beers and they are getting more drinkable. Some of them can be fairly nice is small quantities but they all lack
by Steve44 8y ago
There is now quite a range of low/zero alcohol beers and they are getting more drinkable. Some of them can be fairly nice is small quantities but they all lack the depth of a good beer. I had an interesting one brewed with Kombucha recently, that was quite an interesting drink but still not as good as a real beer can be. Erdinger Alkoholfrei wheat beer is pretty good. https://wisebartender.co.uk/ https://wisebartender.co.uk/ has a really good range.
All the non alcoholic wines I’ve tried have been pretty bad, more like a sweet vermouth. Can be made drinkable with some tonic water.
There is also a boom in distilled non alcoholic 'spirits' which can be OK. Again they don't have the depths of a spirit and tend to be quite light with wither floral or spicy notes. They are also expensive, Seedlip is one of the better ones but at £26 a bottle it's comparable to a decent quality spirit.
It's great that there has been so much development but they're still quite different drinks.