4 ms·
That paragraph makes it sound exotic but I believe it is simply the equivalent of parchment paper we have between slices of presliced cheese.
by therein 8y ago
That paragraph makes it sound exotic but I believe it is simply the equivalent of parchment paper we have between slices of presliced cheese.
- adamcik 8y agoCorrect, it's basically pre-cut parchment paper. The thing to watch out for though is that the parchment paper is not suited for baking (mainly thinner and cheaper), we once baked a pizza on the matpakke type and it was a pain to get the paper off the crust.