4 ms·
Can confirm! Also, - bread is awesome in the fridge, lasts weeks. - put ice cubes in a plastic bag to stop sublimination - drown basil in olive oil, squeeze ou
by asah 8y ago
Can confirm! Also,
- bread is awesome in the fridge, lasts weeks.
- put ice cubes in a plastic bag to stop sublimination
- drown basil in olive oil, squeeze out the air, cover in olive oil, then refrigerate - lasts months
- peppers: soak and refrigerate in vinegar
I struggle with cheese - olive oil can work but it's awkward.
- tracker1 8y agoI HATE bread once it's been refridgerated/frozen... completely destroys the structure and texture of the bread. Only don't mind if you're going to do toast, french toast or some other bread pudding or stuffing application. It's unfit for sandwich use after.
- slowmovintarget 8y agoFor hard cheese: parchment paper and a ziplock bag.