That's not actually true. The cited regulation permits cheddar cheese produced "by the procedure set forth in paragraph (a)(3) of this section, or by any other

That's not actually true. The cited regulation permits cheddar cheese produced "by the procedure set forth in paragraph (a)(3) of this section, or by any other procedure which produces a finished cheese having the same physical and chemical properties." 21 C.F.R. § 133.113(a)(1) (emphasis added), available at https://www.law.cornell.edu/cfr/text/21/133.113 https://www.law.cornell.edu/cfr/text/21/133.113.