4 ms·
I was slightly dubious (what sort of monster would use bread flour to make a biscuit?) so I investigated further. King Arthur all purpose flour is made from har
by ksherlock 8y ago
I was slightly dubious (what sort of monster would use bread flour to make a biscuit?) so I investigated further. King Arthur all purpose flour is made from hard wheat (as is their bread flour). BUT their self-rising flour is made from soft wheat.
- grendelt 8y agoKing Arthur is what my wife, mom and grandmother use. (We're in Houston area)
- vonseel 8y agoA few years ago I spent some time learning to make breads and similar baking. Hobbyist level stuff. King Arthur was recommended brand. I have made biscuits once but found it difficult to get them light and airy. It wouldn’t surprise me if the White Lily brand is just phenomenally better for biscuits, for some reason related to the plants used or production process.
- m4r35n357 8y agoI think you mean skeptical, but correct me if I'm wrong!