> wonder why E. Coli is much more common in Romaine than in Iceberg. Any thoughts? Romain grows in sprouts while iceberg grows round, effectively in its own s

> wonder why E. Coli is much more common in Romaine than in Iceberg. Any thoughts? Romain grows in sprouts while iceberg grows round, effectively in its own shell > Personally, I am more of a fan of Iceberg, The U.S. shifted from Iceberg to more Romaine as a way to have more flavor, nutrition in their lettuce than mostly water.