Naturally I wanted to know if anyone had tried cooking with or eating this super spicy compound. I found this [0]: > “With a friend, we put one drop of a very

Naturally I wanted to know if anyone had tried cooking with or eating this super spicy compound. I found this [0]: > “With a friend, we put one drop of a very dilute solution”—he pointed to the tip of his tongue—“and then immediately rinsed it off. At the point where we put it, I couldn’t feel anything for a week.” To anyone with the same bad idea as me, the answer is no, we don't want to eat these. [0] https://www.cooksillustrated.com/science/783-articles/feature/hurts-so-good https://www.cooksillustrated.com/science/783-articles/featur...