I wasn’t trying to imply they weren’t, but I see how the wording of my comment could make it seem that way. I was commenting on the perception of “whole grain”

I wasn’t trying to imply they weren’t, but I see how the wording of my comment could make it seem that way. I was commenting on the perception of “whole grain” based on supermarket brands marketed as such. Traditional baguettes are by far better than anything made in a factory.