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In case you're interested in the technical guts of crostini, I gave a recorded talk to the NYLUG: https://www.youtube.com/watch?v=WwrXqDERFm8 https://www.youtub
by zaxcellent 8y ago
In case you're interested in the technical guts of crostini, I gave a recorded talk to the NYLUG: https://www.youtube.com/watch?v=WwrXqDERFm8 https://www.youtube.com/watch?v=WwrXqDERFm8