3 ms·
I don't think it's far stretched to assume that eating less cancerous chemicals put on our food leads to less cancer. I haven't read the study yet, however it
by herbst 8y ago
I don't think it's far stretched to assume that eating less cancerous chemicals put on our food leads to less cancer.
I haven't read the study yet, however it seems pretty obvious.
- beatgammit 8y agoOrganic foods still use a ton of pesticides. I just think people that would pay extra for organic foods are more interested in health overall, so it's a correlative effect only. I don't think a double-blind test is feasible here, but I wouldn't be surprised if it showed little difference between both types of farming, provided proper food preparation is followed (wash produce, throughout cook meats, etc).