Prior to slaughter, most large scale farming of animals has a finishing step where the animals are confined to limit movement to fatten them up. In and Out has

Prior to slaughter, most large scale farming of animals has a finishing step where the animals are confined to limit movement to fatten them up. In and Out has said it was limiting their expansion eastward to Texas because they did not want to freeze their beef, probably not coincidentally cattle feedlots range from California to Texas, north to Colorado, that I have seen personally.