> Justifying regular animal consumption in any environmental or ethical sense is pretty much impossible My issue is most people overlook the impact we've had o

> Justifying regular animal consumption in any environmental or ethical sense is pretty much impossible My issue is most people overlook the impact we've had on fisheries. It's much harder for fish populations to get back to where they need to be without massive regulation. Which is extremely hard on a global scale considering the economical impact it can have on some areas. The PBS documentary "Fish on my Plate" (https://www.pbs.org/wgbh/frontline/film/the-fish-on-my-plate/ https://www.pbs.org/wgbh/frontline/film/the-fish-on-my-plate...) goes over this a bit in various ways, but one story they highlight is how Peru fixed their anchovy problem. Never mind the issue of byproduct waste when it comes to line & trolling boats. Raising chickens & cows have an impact, but byproduct kill has an entire ecosystem impact.