A couple of cretan barley rusks are also a great filler for salads. They're a great match with feta and olive oil. They need a 2" soak in water before adding th

A couple of cretan barley rusks are also a great filler for salads. They're a great match with feta and olive oil. They need a 2" soak in water before adding them. Only problem is that you'll have to find a deli that carries them.