Pretty much! They are mostly over-sweetened versions of some southeast asian food. Once I had a curry chicken in a supposingly high end Thai restaurant. The

Pretty much! They are mostly over-sweetened versions of some southeast asian food. Once I had a curry chicken in a supposingly high end Thai restaurant. The curry sauce was so sweet that it tasted like dessert. Most Thai restaurants in North America are like that. I guess to most people sugar==taste good. This rule applies to many other ethnic cuisines that target "mainstream" in NA as well.