That doesn't seem right, the sodium content of fresh chilies(red or green) and ginger are actually quite negligible even for an entire tablespoon. See: https:/

That doesn't seem right, the sodium content of fresh chilies(red or green) and ginger are actually quite negligible even for an entire tablespoon. See: https://www.eatthismuch.com/food/view/green-chillies,139995/ https://www.eatthismuch.com/food/view/green-chillies,139995/ https://www.eatthismuch.com/food/view/red-peppers,2438/ https://www.eatthismuch.com/food/view/red-peppers,2438/ https://www.eatthismuch.com/food/view/ginger-ale,524416/ https://www.eatthismuch.com/food/view/ginger-ale,524416/