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Have considered the fact that the skin is edible? Or that you could boild/roast the potatoes and then peel them by hand? If you're making fries you'll hardly no
by chosenbreed 8y ago
Have considered the fact that the skin is edible? Or that you could boild/roast the potatoes and then peel them by hand? If you're making fries you'll hardly notice the bit of skin at either end :-)
- someone454 8y agoRaw potatoes are good too!
- jschwartzi 8y agoBe careful with this, as uncooked potatoes can be poisonous.
- maxxxxx 8y agoI like raw potatoes too but I have noticed that eating too much is hard on the stomach. Eating a few pieces is fine though.
- buckminster 8y agoDon't eat the green bits. They are poisonous and particularly bad if you are pregnant.
- logfromblammo 8y agoSolanine is not degraded much by cooking. It isn't the rawness of the potato that can be dangerous, but exposure to light, particularly when significant enough to cause greening of the skin. Don't eat green potato skins, or sprouted eyes.