There is something in the dough of frozen pizzas that leaves a really bad aftertaste - I've never encountered a counter-example. I still enjoy pre-fabricated pi

There is something in the dough of frozen pizzas that leaves a really bad aftertaste - I've never encountered a counter-example. I still enjoy pre-fabricated pizza from time to time (~once a year) but my girlfriend wouldn't touch one with a pole. Whatever they put in the dough, it's definitely not the same as what they use in good pizzarias.