Norway seems to have a particularly enlightened approach to antibiotics. In particular not using antibiotics as a growth stimulant (common on farms), reserving

Norway seems to have a particularly enlightened approach to antibiotics. In particular not using antibiotics as a growth stimulant (common on farms), reserving certain antibiotics for human use, and training doctors and vets on their use. More info at: https://www.regjeringen.no/en/aktuelt/norways-battle-against-antimicrobial-resistance-in-the-agricultural-sector/id2554750/ https://www.regjeringen.no/en/aktuelt/norways-battle-against... Same site mentioned Germany users 50x more antibiotics in their meat preparation than Norway. https://www.regjeringen.no/en/aktuelt/norway-takes-the-lead-on-antibiotic-resistance/id2561185/ https://www.regjeringen.no/en/aktuelt/norway-takes-the-lead-... Related article on fighting "super bugs" like MSRA: http://www.spokesman.com/stories/2010/jan/03/norways-mrsa-solution/#/0 http://www.spokesman.com/stories/2010/jan/03/norways-mrsa-so...