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You are right. Not an oxymoron in the literal sense, but a contraction (unless there's good reason to avoid the trivial amount of fat in full-fat milk).
by FullyFunctional 8y ago
You are right. Not an oxymoron in the literal sense, but a contraction (unless there's good reason to avoid the trivial amount of fat in full-fat milk).
- perl4ever 8y agoI have gotten a coffee based hot drink and been repelled by the oily blobs floating on it, because nothing emulsifies them. There are generally multiple reasons for any given preference.
- emodendroket 8y agoIf nothing emulsified milkfat in milk the milk would separate.
- perl4ever 8y agoYes, that's what I'm saying appears to happen.
- emodendroket 8y agoWell, no, you're saying it separates in coffee, which is a different thing. It's the acidity of the coffee.
- perl4ever 8y agoThat was the context of my original remark.
- emodendroket 8y agoStrictly speaking it's not true that nothing is emulsifying them; just not enough to withstand the acidic mix they're in.