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This, except I first tried a hefe and noticed the banana bread flavor in Public House Brewery's Hefeweizen, which is a US brewery. Its a flavor present in every
by kawfey 8y ago
This, except I first tried a hefe and noticed the banana bread flavor in Public House Brewery's Hefeweizen, which is a US brewery. Its a flavor present in every hefe I've drank and brewed myself, but I won't argue the fact German Hefe's are a whole nother level of flavor.
- amyjess 8y agoThe reason why I mentioned avoiding US breweries was because of the American Wheat Beer style [0], which is very different from an actual Hefe, and unfortunately some AWBs use "Hefeweizen" in the brand name (e.g. Widmer, and I think Pyramid too). Of course there are some US breweries who brew to the German style, and I'll take your word for it that Public House Brewery does, but my suggestion of avoiding US breweries was aimed at someone who isn't familiar with beer at all and probably wouldn't take nearly as well to "pull out your phone and Google every example you see in the supermarket to make sure it's a proper Hefe and not an AWB" as they would to "look at the label and see if the brewery is German". [0] http://www.bjcp.org/style/2015/1/1D/american-wheat-beer/ http://www.bjcp.org/style/2015/1/1D/american-wheat-beer/