4 ms·
Do you mean added corn syrup? Cornstarch is useful in the kitchen, but isn't super common in processed food (I assume they have better thickeners!).
by jonknee 8y ago
Do you mean added corn syrup? Cornstarch is useful in the kitchen, but isn't super common in processed food (I assume they have better thickeners!).
- shawn 8y agoEh, if we're being precise: dextrose, maltodextrin, pretty much anything that's -ose or dex-, corn starch, corn syrup, added sugar, wheat, rye, barley, oats, corn, legumes, dairy. I cut all of those and ended up losing weight without exercising. YMMV. A decent rule of thumb is that if a 5yo can pronounce all the ingredients, it's probably ok.