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In South Asian countries, veggies are cooked throughly and that has brought out some exciting dishes. Eating uncooked food is always a risk.
by gshakir 8y ago
In South Asian countries, veggies are cooked throughly and that has brought out some exciting dishes. Eating uncooked food is always a risk.
- petre 8y agoYou can also steam them if you don't want the taste to fade away by boiling or frying. But I always appreciate a good curry.