I don't think my original comment was the place to elaborate on the various processes I took to identify my intolerance! However, suffice it to say that I can c

I don't think my original comment was the place to elaborate on the various processes I took to identify my intolerance! However, suffice it to say that I can consume some low-lactose items such as hard/dry cheeses with minimal effects, but when I cook or bake with butter, my body seems to react with some mild aversion. The problem, in this specific case, might be the massive quantity of chocolate chip cookies I tend to consume...