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>There is no way any careful scientist could conclude from one set of twins what the cause of any difference between them was. The twin study wasn’t n=1 it was
by will_brown 9y ago
>There is no way any careful scientist could conclude from one set of twins what the cause of any difference between them was.
The twin study wasn’t n=1 it was multiple sets of twins throughout the continent. Either way the twin study wasn’t in my original comment, so it wasn’t the reason for my being downvoted.
My comment regarded the fact that humans have relatively very few genes compared to many other life forms, yet are obviously more complex, that should’nt be controversial or downvoted. But I continued that the microsbiome can explain some of that complexity, for example here is article from Cleveland Clinic regarding a study that concludes the microbiome can change the way genes express themselves, not changes to dna, but the microbiome can turn genes on and off. https://www.google.com/amp/s/health.clevelandclinic.org/2016/10/billions-bacteria-bodies-change-genes/amp/ https://www.google.com/amp/s/health.clevelandclinic.org/2016...
- danieltillett 9y agoHumans don't have relatively fewer genes compared to other life forms. Humans have less DNA than some species (salamandas are an example), but all animals have around the same number of genes. The extra DNA in some organisms seems to be (mostly) non-functional. Yes the microbiome influences which genes are expressed.
- will_brown 9y agoIn the example I was given was wheat vs humans. A quick google search shows wheat has 164,000 to 334,000 genes, compared to 20,000 to 25,000 for humans. The way it was expressed to me at the time it’s scientifically surprising much simpiler life forms have fewer genes. “This paradox has vexed scientists since the discovery of DNA about 45 years ago,” notes Dmitri Petrov of Harvard Universitys Society of Fellows, when discussing amoeba’s with a genome 200 times the size of a human. See: https://news.harvard.edu/gazette/story/2000/02/why-onions-have-more-dna-than-you-do/ https://news.harvard.edu/gazette/story/2000/02/why-onions-ha... As you suggest I should probably avoid topics outside my expertise, and genetics certainly is, but I am passionate about health and nutrition, on the edge of those topics the microbiome and genetics come up. Anyway I think was I contribute on these topics deserves a conversation (reply) like you have engaged in and not just downvotes.