3 ms·
I remember when the first lab meat burger patty was announced it was like $300K to produce. There aren't long term studies into what lab produced meat means fo
by orliesaurus 9y ago
I remember when the first lab meat burger patty was announced it was like $300K to produce.
There aren't long term studies into what lab produced meat means for the human body right? It's pretty new and very niche still -
but knowing how China has "very loose rules" on these kind of topixs (I'm no expert in policies but it does feel like that), this looks like a great move to speed up (by injecting a lot of capital in research and operations) the insertion of lab produced meat into the market. Is this good? Well at least no animals will be harmed in the process - other than "human animals" who will be buying it eventually
- sambull 9y agoBound to work out about as well as lab produced butter or cheese.
- XR0CSWV3h3kZWg 9y agoIf the FDA approves it for sale I'll likely be one of the early adopters. I'd love to see meat that is better for the environment and does away with the ethical concerns of pig, chicken and cow farms.
- onion2k 9y agoThere aren't long term studies into what lab produced meat means for the human body right? Would that be necessary? It's chemically identical to what's grown in a cow. The only difference is that it's grown in a vat. If anything it's better because farmers give all manner of hormones and antibiotics to cows that you don't need in a vat.