Once upon a time Nutella did not use Palm oil, HFCS, or plastic containers. It used to quickly separate in the jar, always requiring thorough stirring prior to

Once upon a time Nutella did not use Palm oil, HFCS, or plastic containers. It used to quickly separate in the jar, always requiring thorough stirring prior to use, much like single-ingredient peanut butter spreads. Those days are long gone. Though I hear in europe they still get Nutella with sugar and glass jars. I'm not sure if they escape the Palm oil there as well. I grew up eating Nutella sandwiches in the USA, at a time when you couldn't find it anywhere except specialty Italian grocers. The current product found on shelves in the USA is drastically different experientially speaking from what I was fed as a kid. It's not very good anymore IMHO.