5 ms·

Given that wood sorrel grows wild in every NYC park, I'm failing to see what exactly is rare about it.

• Balero 9y ago
  well this one probably doesn't have dog pee on it
  • IntronExon 9y ago
    Or copious car exhaust...
    • goldenkey 9y ago
      Don't you know? It adds to the flavor. NYC pizza is the best because of the delectable italian sweet-palm-sweat mixed with copious amounts of soot-smog-smoked flavor. You just can't get that kind of cuisine where the air is clarified. I mean, who likes clarified anyways? Clarified butter? Please!! Your ingredients have to marinate, what better way than mixing with the NYC's gastronomous gas molecules?