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Other restaurants have food-borne illness problems occasionally too, but when you have thousands of locations it makes national news.
by ac29 9y ago
Other restaurants have food-borne illness problems occasionally too, but when you have thousands of locations it makes national news.
- dx034 9y agoBut they should be isolated incidences unless you have a systematic problem. One chef treating meat incorrectly can cause issues in one restaurant but not across the country. What Chipotle experienced was more than what you'd expect to happen in well-run restaurants that prepare everything themselves.