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That depends on how much plant feed you need to consume to offset the calories and nutrition from 1kg of meat. This will, of course, depend on the plant and the
by smaddox 9y ago
That depends on how much plant feed you need to consume to offset the calories and nutrition from 1kg of meat. This will, of course, depend on the plant and the meat, but I'm sure you could make some reasonable assumptions. I've never done the math, but would be interested to hear if anyone has.
- cageface 9y agoIt takes many fewer plant resources to produce the same calories or protein than it does for the equivalent in meat. The ratio can be as bad as 20 to 1. http://www.wri.org/blog/2016/04/sustainable-diets-what-you-need-know-12-charts http://www.wri.org/blog/2016/04/sustainable-diets-what-you-n...