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Macrobrew can also get away with adjuncts - making their beer from corn, and cheaper - while a craft brew audience is going to be wary of corn beer (unless spec
by hirsin 9y ago
Macrobrew can also get away with adjuncts - making their beer from corn, and cheaper - while a craft brew audience is going to be wary of corn beer (unless specifically marketed as such) and expect a more expensive malt bill.
- toomanybeersies 9y agoI'd question the savings for a microbrewery on using adjuncts. Corn isn't easy to work with, especially on the standard microbrewery system with a combined mash/lauter tun without direct heating.