Was actually watching this last night on Deep Winter Greenhouses: https://www.youtube.com/watch?v=tRJUUPEKtsI https://www.youtube.com/watch?v=tRJUUPEKtsI http

Was actually watching this last night on Deep Winter Greenhouses: https://www.youtube.com/watch?v=tRJUUPEKtsI https://www.youtube.com/watch?v=tRJUUPEKtsI https://www.youtube.com/watch?v=tJ6s0mwm2ec https://www.youtube.com/watch?v=tJ6s0mwm2ec Some interesting findings. What happens if its just a matter of putting the technology together to make local produce actually cost competitive for the consumer, profitable for the producer and more sustainable and secure for society. The key is to focus on high value winter crops for high end restaurants (micro greens, asian greens, arugula, beets etc.). Some more links: https://www.extension.umn.edu/rsdp/statewide/deep-winter-greenhouse/ https://www.extension.umn.edu/rsdp/statewide/deep-winter-gre... https://www.extension.umn.edu/community/research/reports/docs/Deep-Winter-greenhouse-enterprise-analysis.pdf https://www.extension.umn.edu/community/research/reports/doc...