> No one would have a sausage burger and suggest they're equivalent > I'd disagree on every point. Sausage burgers are very, very good, and a superior product

> No one would have a sausage burger and suggest they're equivalent > I'd disagree on every point. Sausage burgers are very, very good, and a superior product to a regular one in every way. Alright, but that's my point. You enjoy a sausage burger, that's fine, my point wasn't that they're worse. It actually sounds quite tasty. But just not equivalent. Sausage tastes entirely different from ground beef. And the same goes for plant-based-pork-flavored-foods. If they're going to be a substitute, they have to be a substitute, in the sense that they can be used in the same way, with a goal of limiting the difference you notice between them.