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GP already listed it as a separate entity: ..., unfermented wine, dealcoholized wine, grape juice, ... so, it is not. >> ... wondering something else is adde
by ranit 9y ago
GP already listed it as a separate entity:
..., unfermented wine, dealcoholized wine, grape juice, ...
so, it is not.
>> ... wondering something else is added to grapes to make it pre-wine?
I am really asking, because I don't know, and like you, would like to find out: what is this process that would "unferment" wine. If GP is not just trowing words around he/she should know.
- dsnuh 9y agoPerhaps GP meant grapes that hashed been mashed and are in a tank, but not yet to the point of fermentation (be it by introduction of wild yeast or human intervention)? I.e. the "must". A quick search shows it is derived from there being 2 types referenced in The Bible.
- gruez 9y ago>Perhaps GP meant grapes that hashed been mashed and are in a tank, but not yet to the point of fermentation correct. logic here being there might be a difference between grape juice and what they use to make wine. also, there might be nutritional benefits from letting the pulp sit in the juice for a while (maybe more nutrients leeches out?).