100-500mW/Kg might still be appropriate, though, if you are dissipating a significant fraction of that 1-2W in your body. I have to imagine that most meat-power

100-500mW/Kg might still be appropriate, though, if you are dissipating a significant fraction of that 1-2W in your body. I have to imagine that most meat-power-dissipation would be pretty well concentrated near the transmitter.