i love automation. there is something to be said for automated food. not only can money and time be saved, but there are other benefits as well. for example, st

i love automation. there is something to be said for automated food. not only can money and time be saved, but there are other benefits as well. for example, storing the raw ingredients in your home can allow you to stockpile food for much longer than you could if you only bought the finished product. i have several food grade buckets filled with whole wheat flour and i enjoy freshly baked bread almost every day. with a few gamma lids (screw-top lid accessory for standard 5 gallon food grade buckets), and about 10% of my (normal sized) freezer space, i am able to eat fresh bread every day for five months without ever going to the store. with a bread machine, making the bread only requires a few seconds of my time. and the savings are unreal. perhaps im a little odd, but i would very much like to have some kind of system in my home where i could buy non-perishable food stuffs and store them in mass quantity, and simply press a button to turn them into a meal ready to eat.