I wonder what percentage of Michellin starred chefs are supertasters? I have to follow recipes to a T because I can't really taste if it needs more something, I

I wonder what percentage of Michellin starred chefs are supertasters? I have to follow recipes to a T because I can't really taste if it needs more something, I just follow the recipe and if it doesn't taste good I look for another recipe. I guess this article explains why I enjoy spicy food a lot more than most people.