3 ms·
How thick is it? Other plant "milks" I've tried (almond, rice, soy) seem to resemble skim milk in texture, and you have to get something labeled "creamer" to f
by twobyfour 9y ago
How thick is it? Other plant "milks" I've tried (almond, rice, soy) seem to resemble skim milk in texture, and you have to get something labeled "creamer" to find a consistency that resembles 2%, let alone whole milk.
- troels 9y agoThe standard variant is pretty close to whole milk in taste/texture, although it has a slight "graininess" to it. It's definitely fuller than any rice or soy product I've tried.
- will_brown 9y agoA non-creamer plant based milk with a thicker texture is Califia Farms Toasted Coconut Almond Milk, highlights 0 grams of sugar, 50% more calcium than milk and 45 calories/cup.
- evincarofautumn 9y agoCoconut fat (milk) works well to bring up the thickness of almond milk. Makes it work significantly better in coffee.
- miffe 9y agoThere is a oatley version of Creme fraiche. So I guess they can make it as thick as they like.
- vanderZwan 9y agoThey actually have a special coffee-version that is fairly thick and less prone to coagulation (a common problem with dairy alternatives). It's actually one of the more popular ones I think, it's always sold out in my local supermarket.