The bar for something that roughly has the right muscle and fat blend for you to throw on a hot fire and eat is very different from the one that has to be bioco

The bar for something that roughly has the right muscle and fat blend for you to throw on a hot fire and eat is very different from the one that has to be biocompatible with a living being. That being said, I do favor the Impossible Foods approach to this. My position is that non-animal products like Impossible Foods can incrementally replace low-to-mid end meat consumption while the high end will continue to be served by actual living animals.