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Are you talking about quality food or quality, personalised food? At a pricepoint, I think you could definitely manage the former. I think the latter is less co
by prawn 9y ago
Are you talking about quality food or quality, personalised food? At a pricepoint, I think you could definitely manage the former. I think the latter is less common and is best left to premium services or home cooks more often than not.
- Mz 9y agoMy comments in this section of this discussion are basically in response to this: What there is really a market for is a service that can deliver fresh or at least reasonably high quality food, which is customizable to individual preferences, for a reasonable cost (~$5 or so), on-demand, and in a timely manner.