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Interesting article, but I was disappointed that the article didn't talk about chicken nuggets at all!
by jasongill 9y ago
Interesting article, but I was disappointed that the article didn't talk about chicken nuggets at all!
- vinceguidry 9y agoThe title isn't inaccurate, per se, but rather uses an obscure meaning of the word 'legacy' that's easy to misinterpret.
- joshstrange 9y agoCame here to say the same thing, I was very confused by the end haha.
- yourapostasy 9y agoThere is a write up of the chicken nuggets part [1]. Reading that inspires me to try a variation of chicken nuggets some time: slow-cooked, bone separated, bones pressure cooked and blended into a puree, added back to stripped chicken, refrigerate so the gelatin in the bone sets, make a coating from egg and freshly-ground ancient wheat grains, and nuggets baked made from that. The wheat germ is preserved, and while processed, contains nothing other than whole foods. [1] http://www.slate.com/articles/life/food/2012/12/robert_c_baker_the_man_who_invented_chicken_nuggets.html http://www.slate.com/articles/life/food/2012/12/robert_c_bak...
- cr0sh 9y ago> bone separated, bones pressure cooked and blended into a puree, added back to stripped chicken To me, this part just sounds like it would make the end result unpalatable; I think I would stop at just making the bone broth, and adding that to the chicken (for the gelatin) - but get rid of the bones.
- yourapostasy 9y agoI should have clarified that I eat the bones for their calcium content. Blended in a Vitamix, they are turned into unidentifiable particles. You are free to add other binders, of course.