Just visited Tsukiji inner market a few weeks ago. They use a huge amount of ice and styrofoam to keep the fish cold. What really blew my mind is the on-site st

Just visited Tsukiji inner market a few weeks ago. They use a huge amount of ice and styrofoam to keep the fish cold. What really blew my mind is the on-site styrofoam recycling center. Not only are they using high-value land for recycling, but also saving energy and pollution by not transporting material away. Very progressive and forward thinking. On the other hand, the whale jerky in the outer market just made me sad.