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Given the “five ingredients/ten minutes” constraint, you can’t do much with dried beans, can you?
by sethg 16y ago
Given the “five ingredients/ten minutes” constraint, you can’t do much with dried beans, can you?
- eru 16y agoThere are some specially prepared dried beans that you can use basically straight away. [1] Something done to them with hot steam or so.
- dasht 16y agoSure you can, if you amortize your time (the concept of making components ahead, in batches). Your point is well taken, of course. It's just that I would hate to see a new born self-feeding foodie get "stuck" in the rut of using needlessly expensive and environmentally dubious canned goods.