5 ms·
What unifies all these products is the fact that they are mass produced. If you want to sell a pizza to everyone in America and you want them all to taste the
by dpark 9y ago
What unifies all these products is the fact that they are mass produced. If you want to sell a pizza to everyone in America and you want them all to taste the same, you start to value consistency in your inputs.
I love to get pizza from some of the smaller pizzerias near me occasionally. I don't love that the cheese breaks sometimes, leaving me with a watery, ricotta-like mess on top of my pizza. I don't love that the crust is sometimes too thin and gets soggy or tears, or that the crust is occasionally burned in spots. This doesn't happen with Pizza Hut. Whatever else, they're consistent.
Personally, I also think that the cheese on a Pizza Hut pizza is just fine. If you're buying Pizza Hut or Papa John's, you're not looking for an old-world artisan experience. I don't want buffalo mozzarella on a delivery pizza.
- clort 9y agoWhy not? I mean, buffalo mozzarella is pretty nice right? Are you saying you don't want food you can appreciate?
- cynicalbastard 9y agoyeah sorry, not everyone's a liquid millionaire and can eat buffalo mozzarella whenever they please. we'll try to work harder and make more money, to be more like you, so we can have excellent gourmand-level taste 24/7.
- super-fake 9y agoHow much do you make that you can't afford pizza? Lol maybe it's time to start looking for a new job.
- dpark 9y agoBecause melted buffalo mozzarella doesn't hold up to a 15-20 minute car ride. Turning a good pizza into a bad one by leaving it in a car for 20 minutes is a waste.
- tomcam 9y agoRespect! I like McDonalds for much the same reason.