But the canned tomato experience is never going to be the same as fresh tomato. Perhaps as good or better in someways, but there are going to be fundamental dif

But the canned tomato experience is never going to be the same as fresh tomato. Perhaps as good or better in someways, but there are going to be fundamental differences in texture and taste. There may also be a health issue with BPA exposure particularly with acidic canned contents. Also food portions being routinely over packaged (here in small metal containers) is looking increasingly dubious in these times of overstretched and wasted resources.